Vol. 1 No. 2 (2016): April-June

Articles

• USE OF ESSENTIAL OILS FOR INSECT PEST MANAGEMENT - A REVIEW

  D. Dey, M. K. Gupta

  21-29

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• EFFECT OF INTEGRATED NUTRIENT MANAGEMENT ON YIELD, PROTEIN CONTENT, NUTRIENT CONTENT AND UPTAKE OF SORGHUM [SORGHUM BICOLOR (L.) MOENCH]

  Arvind Kumar Yadav, P. Singh

  30-34

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• PRECISION FARMING – A NEW TECHNIQUE FOR HORTICULTURAL CROPS

  Himani Biharilal Patel

  35-37

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• BIODRAINAGE

  Ch. Apparao, G. Rakesh

  38-41

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• AZOLLA: THE SUPER PLANT

  Priyadarshini, S. K., Dhanalakshmi T.N., Selva Kumar, G.

  42-44

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• CONSERVATION OF CROP WILD RELATIVES AND ITS UTILITY

  Priyadarshini, S. K., Dhanalakshmi T.N., Selva Kumar, G.

  45-48

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• SMART PACKAGE AND PRACTICES FOR DIRECT SEEDED RICE (DSR)

  Suresh Kumar Kakraliya, L.K. Singh, Arvind Kumar Yadav, H.S. Jat, S.S. Kakraliya, K.M. Choudhary, Ashim Datta

  49-55

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• DRUMSTICK – AN OUTSTANDING SOURCE OF NUTRITIONAL COMPONENTS

  Himani B. Patel, S. N. Saravaiya

  56-58

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• GLIMPSES ABOUT ROLE HORMONES IN PLANTS

  Pallabi, N., T.N. Dhanalakshmi, T. Rudramuni, S.K. Priyadarshini

  59-61

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• HOMESTEAD VEGETABLE GARDENING - A STEP TOWARDS FOOD AND NUTRITION SECURITY OF RURAL HOUSEHOLDS

  Suresh Chandra Biswas, Ardhendu Chakraborty, Dipak Nath

  62-66

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